Ingredient Sourcing
Quality and Responsibility in Every Ingredient
At Quest, we believe that every great meal begins with how and where ingredients are sourced. Our commitment to responsible sourcing ensures that every item we serve is selected with care for its quality, nutrition, and connection to the communities we serve. When you dine with Quest, you experience food that reflects integrity at every step, with flavor you can trust and positive impact that extends beyond the plate.
Our Sourcing Standards Philosophy
Fresh & Wholesome Ingredients
We insist on foods that are bursting with freshness and nutrition, never weighed down by unnecessary additives. Our rigorous standards ban trans fats, MSG, and other harmful ingredients, so you can savor every bite with confidence. By prioritizing whole foods and plant-forward choices, we make every meal a step toward better health.
Local & Regional Partnerships
We proudly partner with nearby growers, farmers, and producers to bring the freshest seasonal ingredients to your plate. These close relationships celebrate regional flavors, strengthen local economies, and help protect the environment, so every meal does good far beyond the kitchen.
Responsible & Humane Practices
Our sourcing isn’t just about taste and nutrition, it’s about doing what’s right. We carefully choose suppliers who champion animal welfare, meet the highest USDA certification standards, and follow leading sustainability guidelines like the Marine Stewardship Council for seafood. You can feel good knowing your meal supports ethical and responsible practices.
Organic & Specialty Options
To serve every guest, we offer organic items, plant-based proteins, and specialty ingredients that reflect exciting trends and unique needs. Our menus invite everyone to discover meals that are not only delicious but also thoughtfully crafted with your health and preferences in mind.
Sourcing that Puts Quality First
A thriving dining program begins with selecting quality ingredients, and Quest is dedicated to serving fresh, high-grade options that maximize flavor and nutritional value. Our strict ingredient standards are upheld across all Quest locations, focused on removing harmful additives from menus such as trans fats and MSG, while emphasizing nutritious choices such as fresh produce, whole grains, and lean proteins. Additionally, Quest offers a wide range of options, including organic products, plant-based alternatives, and specialty items sourced from local and regional suppliers.
Farm fresh, 100% cage-free shell and liquid, Grade A eggs
Local, hormone-free milk and non-dairy substitutes
USDA-certified, whole muscle, Prime and Choice proteins
Fresh or fresh-frozen sustainable Grade A Seafood
Seasonal produce that is fresh or packed in 100% juice or water
Variety of whole grain and gluten-friendly breads, pastas, and cereals
Vegetarian, vegan, and plant-based alternatives
Responsibly sourced beans through local suppliers
Plant-based, healthy fats and oils; No artificial trans fats or MSG